5 cups fresh broccoli florets, cut into smaller than bite size pieces
1/2 cup raisins
1/2 cup finely chopped pecans
6 - 8 pieces cooked, finely cut bacon
1 cup of frozen peas, thawed
1 cup mayonnaise or Miracle Whip
2 tablespoons vinegar
1/2 cup white sugar
Place 2 sheets of paper towels on plate. Place bacon on paper towel. Place one sheet of paper towel over bacon. Cook in microwave for 5 minutes. Cut finely.
Mix broccoli florets, raisins, pecans, bacon & peas in large serving bowl. In separate bowl or large cup, whisk together mayonnaise, vinegar & sugar. Add dressing to the salad and toss to mix well. Chill before serving.