Saturday, 17 May 2008

Savory Bread Pie

1 bunch spinach
1/2 jar of dried tomatoes
1 onion
4 eggs
Half+ a loaf of uncut bread,
  chopped into 2" cubes
Slice of thick cut ham, chopped
   into tiny cubes
Pkg. of grated cheese (like
   Taco Blend)
Oil, salt and pepper
Hot Sauce (optional)
1/2 bag frozen peas

  • Chop all the onion, spinach and dried tomatoes
  • In a pot, put a little oil and saute the onion until almost transparent
  • Then, add the spinach. It may seem like a lot but it isn't, because contact with the heat will reduce it greatly. 
  • As spinach changes colour and become fluorescent, add the chopped dried tomatoes, salt and pepper. 
  • Stir a few times and remove from heat. 
  • Beat eggs until foamy 
  • Add hot sauce if desired, cooked onion, spinach & tomatoes, plus frozen peas and chopped ham to eggs.  Stir and add the bread. Mix well. 
  • Add most of the grated cheese and mix again. 
  • Place in a 9 x 13 cake pan and pat down.  
  • Sprinkle left over cheese over the top. 
  • Cook in 350 degree oven for 30+ minutes until cheese is melted and top is brownish.